Sheet Pan Sausage Potatoes

Sheet Pan Sausage Potatoes - Preheat the oven to 400 degrees f. Slice the baby red potatoes in half. Preheat oven to 400 degrees f. Add the sausage, potatoes, onions, evenly drizzle with olive. In a small bowl, mix together all of the seasonings. Web spread the potatoes in a single layer on a rimmed baking sheet. Spray the foil with nonstick spray so the food doesn’t stick. Preheat oven to 425f (use convection if you have it). Drizzle on olive oil and lemon juice and add seasonings. Add the sliced sausage to the pan.

Drizzle on olive oil and lemon juice and add seasonings. Spray the foil with nonstick spray so the food doesn’t stick. Preheat oven to 400 degrees f. Web tips line the baking sheet with foil for easy cleanup. Line sheet pan with parchment paper or foil for easier cleanup. Variations you can use any flavor of smoked sausage you like, chicken sausage, turkey sausage, beef. Roast in a 400°f oven for 20 minutes, stirring the potatoes halfway through. Add the sausage, potatoes, onions, evenly drizzle with olive. Add the sliced sausage to the pan. In a small bowl, mix together all of the seasonings.

Spray the foil with nonstick spray so the food doesn’t stick. Preheat oven to 400 degrees f. Web spread the potatoes in a single layer on a rimmed baking sheet. Drizzle on olive oil and lemon juice and add seasonings. Web tips line the baking sheet with foil for easy cleanup. Preheat oven to 425f (use convection if you have it). Variations you can use any flavor of smoked sausage you like, chicken sausage, turkey sausage, beef. Preheat the oven to 400 degrees f. In a small bowl, mix together all of the seasonings. Add the sliced sausage to the pan.

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Preheat Oven To 400 Degrees F.

Web tips line the baking sheet with foil for easy cleanup. Slice the baby red potatoes in half. Web spread the potatoes in a single layer on a rimmed baking sheet. Drizzle on olive oil and lemon juice and add seasonings.

Preheat The Oven To 400 Degrees F.

Line sheet pan with parchment paper or foil for easier cleanup. Variations you can use any flavor of smoked sausage you like, chicken sausage, turkey sausage, beef. Spray the foil with nonstick spray so the food doesn’t stick. Line a baking sheet with aluminum foil for easier cleanup if desired.

Roast In A 400°F Oven For 20 Minutes, Stirring The Potatoes Halfway Through.

Add the sliced sausage to the pan. In a small bowl, mix together all of the seasonings. Add the sausage, potatoes, onions, evenly drizzle with olive. Preheat oven to 425f (use convection if you have it).

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